Calculate your daily protein needs for fitness and health goals.
| Goal | Protein Intake | Target Population |
|---|---|---|
| RDA Minimum | 0.8g/kg (0.36g/lb) | Sedentary adults |
| General Health | 1.2-1.6g/kg (0.5-0.7g/lb) | Active individuals |
| Muscle Building | 1.6-2.2g/kg (0.7-1.0g/lb) | Strength training |
| Weight Loss | 1.8-2.7g/kg (0.8-1.2g/lb) | Caloric deficit |
| Endurance Athletes | 1.2-1.7g/kg (0.5-0.8g/lb) | Long distance training |
| Power Athletes | 1.6-2.5g/kg (0.7-1.1g/lb) | Strength/power sports |
| Elderly (65+) | 1.2-1.6g/kg (0.5-0.7g/lb) | Prevent sarcopenia |
| Food Source | Protein per 100g | Quality |
|---|---|---|
| Chicken Breast (cooked) | 31g | Complete |
| Lean Beef (cooked) | 26g | Complete |
| Salmon (cooked) | 25g | Complete |
| Eggs (whole) | 13g | Complete |
| Greek Yogurt (plain) | 10g | Complete |
| Cottage Cheese | 11g | Complete |
| Lentils (cooked) | 9g | Incomplete |
| Quinoa (cooked) | 4.4g | Complete |
| Tofu (firm) | 8g | Complete |
| Almonds | 21g | Incomplete |
| Meal/Timing | Recommended Amount | Purpose |
|---|---|---|
| Breakfast | 20-30g | Break overnight fast, muscle synthesis |
| Pre-Workout | 10-20g | Fuel muscles, prevent breakdown |
| Post-Workout | 20-40g | Muscle recovery and growth |
| Lunch | 20-30g | Sustained energy, satiety |
| Snack | 10-15g | Maintain protein synthesis |
| Dinner | 20-30g | Recovery, preparation for overnight fast |
| Before Bed | 15-25g | Overnight muscle recovery |